pumpkin bread allrecipes

Friends and family usually enjoy this treat. Pour the batter into two prepared loaf pans. Set aside. Seminole pumpkin bread allrecipes.com recipe. Pumpkin bread needs no bells and whistles. I made two loaves one eaten out of the oven and the other was frozen and eaten later. This was an excellent pumpkin bread. A whole orange is pureed, then mixed with pumpkin, flour, sugar, walnuts, raisins, eggs and spices and baked to perfection. Enjoy with a cup of tea or coffee, dessert, elevenses or for general snacking. 2 cups wheat flour and 1 1/2 all purp. No gift befits the food-obsessed people in your life like a cookbook. Don’t skip the step about greasing your loaf pan. It's also great popped into packed lunches and for picnics. I wanted it to be really pumpkin-y so I didn't put vanilla in even though I was tempted to (another reviewer said it cut the pumpkin flavor). Mama got one to cook! 3 hr 20 min. I make a dozen batches in September and give them as Christmas gifts. This recipe is always a real hit! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. In a large bowl with an electric mixer, blend sugar, oil and eggs. This recipe was great. Butter a 9-inch loaf pan. Percent Daily Values are based on a 2,000 calorie diet. You'll be glad you made this recipe for pumpkin muffins with a cream cheese filling and a streusel topping. You can try this moist loaf with an orange cream spread, butter, or leave plain. There's a pumpkin bread for the traditionalist who wants nothing but the classic, or frosted and slow cooker pumpkin breads for the more adventurous eater. https://www.thekitchn.com/allrecipes-pumpkin-bread-23086253 Learn how to make this classic winter warmer with recipes from around the world. Slowly blend the flour mixture into pumpkin mixture. The addition of beer keeps the bread light and moist—opt for any honey-flavored beer, such as Blue Moon Honey Moon Summer Ale. Recipe by: Carol Chocolate pumpkin bread 629 reviews . Servings 16. Cool for approximately 5 minutes in the pan, and then turn the pumpkin bread onto a cooling rack. I followed the baking time others recommended here: Checked at 50 minutes (toothpick came out goopy but the tops were browned perfectly). Preheat the oven to 350°F. We've gathered our best pumpkin bread recipes so you can find the perfect addition to the season. IT comes out perfect as well! Get the recipe.View Recipe: Pecan-Topped Pumpkin Bread It leaves a bit extra to make a few muffins with as well. It keeps well and is a great food to bring to holiday gatherings. Nutrient information is not available for all ingredients. – perkey. This is the best pumpkin bread you'll ever eat. The first loaf was devoured in a day and the second one is being fought over. For a different twist, try adding 1 cup fresh cranberries instead of chocolate chips. Ingredients . Great for holiday gift giving! Serve for breakfast, brunch, lunch, dessert, afternoon tea or elevenses. I just made it tonight and used 1 cup vanilla yogurt in place of 1 cup oil and it is amazing. The addition of pumpkin puree made these the best cinnamon rolls I've ever tasted. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This Classic Pumpkin Bread recipe will make you two loaves to snack on all fall! Oct 28, 2020 - See all the ways you can use pumpkin for fall cooking and decorating. The top puffs up and cracks into a beautiful loaf worthy of gift-giving and a permanent place in your recipe files. Readers loved this bread and found it perfect for gift-giving or making ahead. Crecipe.com deliver fine selection of quality Brandied pumpkin bread - allrecipes.com recipes equipped with ratings, reviews and mixing tips. Highly recommended. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. So rich and hearty but moist and full of flavor. The bread actually tastes even better the day after it is baked. 4.83 from 28 votes. I make a dozen batches in September and give them as Christmas gifts. 1x 2x 3x. A very unique and moist pumpkin bread. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I have made it multiple times and it is always a huge hit by everyone, even non-pumpkin lovers. They help neutralize free radicals, help with your eyesight, and are chalked full of vitamins and nutrients. Also would probably be better to substitute some of the white sugar for brown as the sweetness is just too flat. Having no buttermilk I followed suggestions and used a Greek yogurt. It has a yummy cream cheese filling in the middle of the loaf. Place sugar, egg substitute, oil, buttermilk, and eggs in a large bowl; beat with a mixer at high speed until well blended. They were very moist and had a great flavor. Once it was done I tried a piece still warm from the oven and it was great. It's easily the moistest loaf I've ever had. I finally found a rainy day to dig for a pumpkin bread recipe to put my frozen roasted Halloween pumpkin to good use. Add 2/3 cup water and pumpkin, beating at low speed until blended. Pumpkin bread iv allrecipes.com recipe. They’re optional but makes it taste and look just like the Starbucks version! Each of the kids got one to make their jack o'lanterns. Preheat oven to 180 degrees C. Grease and line bottom of 1 large or 2 standard loaf tins. Not only is this bread delicious, but it has health benefits as well. Pumpkin, cinnamon, sugar, and nutmeg to name a few. So rich and hearty but moist and full of flavor. While blending the mixture add water incrementally. It is a pretty good recipe, and can be made with canned or fresh pumpkin. flour 1 1/2 cups brown sugar with 1 1/2 cups white sugar and 1 cup of Apple sauce in place of the oil. GREAT recipe! The addition of beer keeps the bread light and moist—opt for any honey-flavored beer, such as Blue Moon Honey Moon Summer Ale. Grease two loaf pans. Allrecipes’ version (which is dubbed “Downeast Maine” pumpkin bread) was the most aggressive, calling for an entire cup of vegetable oil and a hearty amount of spices including an entire teaspoon of nutmeg. Needs more texture and spice. Both loaves were delicious and the loaf that had been frozen retained all of its moistness and freshness after being thawed. :) Thanks for the recipe! Here are some of our favorite recipes. Also great for Christmas Bazaar item. This bread actually tastes better after being frozen. This was an excellent pumpkin bread. Great for afternoon snack. See more ideas about pumpkin recipes, pumpkin, recipes. They taste good even when frozen and defrosted. If you overfill your pan you'll have a mess. Using the same basic recipe you can substitute different fruits and vegetables to make other varieties. With a few low-fat baking tricks, our healthy pumpkin bread recipe shaved 33 percent of the calories and more than half the fat from the original recipe. Pumpkin may be synonymous with pie, but this orange-hued squash is a fantastic ingredient for baked goods, too; use in everything from muffins to breads, such as the test kitchen's favorite Pumpkin-Orange Bread, which is shown here.Unlike pie, the recipes in this collection can serve triple duty as breakfast, snack, or dessert, and they're not complicated to make, either. It's also freezer friendly and would make a wonderful food gift. ALSO I have tried this SAME recipe (with the variations) and replaced the pumpkin with about 5 smashed bananas (2 cups) and added nuts. And when the bread is done, you'll slice the beefy loaf into eight thick square hunks of goodness that perfectly mimic the weight, color and flavor of the real thing. Preparation. It has always come out perfect and my family devours it!! Crecipe.com deliver fine selection of quality Pumpkin bread iv allrecipes.com recipes equipped with ratings, reviews and mixing tips. Perfecting Pumpkin Bread. This is my lower fat version of a pumpkin bread recipe using extra pumpkin and no oil. It's also … Preheat oven to 180 degrees C. Grease and line bottom of 1 large or 2 standard loaf tins. Spoon the batter into the prepared pans. I am especially intrigued at the thought of replacing the oil with some apple sauce. My sister is not into very traditional desserts (doesn’t like brownies, cakes, cupcakes, ice cream, etc. 1 hr 30 min. I bake them in coffee cans, and wrap them in colored cellophane to give as gifts. Bake the bread for 60 to 80 minutes, or until a cake tester or toothpick inserted in the center of the loaf comes out clean; and that same tester inserted about 1/2" into … Good appetite! Bake in a preheated 350 degrees F (175 degrees C) oven for 90 minutes. This is a very moist cake & as each oven varies I reccomend that you start checking on the loaf at around 55 mins. This is an incredible bread. Completely edible but also very bland. See more ideas about pumpkin recipes, pumpkin, … I'm glad I left them out because this is sweet and delicious as it is. It is moist, full of pumpkin flavor, perfectly spiced, and easy to make. Also I made this in three pans on a cookie sheet which turns out is a very good idea as this will rise 2-4 inches. ; In a medium bowl, combine the flour, salt, baking soda, baking powder, cloves, cinnamon, and nutmeg. Add pumpkin puree, oil and eggs; mix well. For water I substituted apple juice, and halved the canola oil with some apple butter. GREAT recipe! But I'm sure it'd taste great with a Nutella spread! Perfection!" Spoon the batter into the prepared pans. Preparation. Tender, moist and delicious and loaded with warm spices. In a medium mixing bowl, combine flour, baking soda, salt, baking powder, nutmeg, allspice, cinnamon and cloves. Add comma separated list of ingredients to exclude from recipe. Added only 1/3c water and extra pumpkin. I made this recipe this fall when I was craving something seasonal. Preheat the oven to 325°F and set an oven rack in the middle position. Yummy baked pumpkin donuts so easy they are great any day of the week. You may use up to one cup of chocolate chips if you like! Also I put in two 15 oz cans of pumpkin which equaled exactly the amount of pumpkin called for AND the amount of water called for (skipped adding water). Prep Time 15 mins. By using the substitue I saved over 1000 calories in the loaf. 1. Preheat oven to 350F and grease a 9×5″ loaf pan. Originally submitted to ThanksgivingRecipe.com. https://www.foodnetwork.com/recipes/pumpkin-bread-recipe-1957866 In a large bowl, combine pumpkin and oil. This Classic Pumpkin Bread recipe will make you two loaves to snack on all fall! This is a moist, tasty breakfast bread perfect with jam, margarine, or even cream cheese. Add comma separated list of ingredients to include in recipe. Congrats! Brandied pumpkin bread - allrecipes.com recipe. We’ve got 100+ recipes for scrumptious pumpkin bread, muffins, pancakes, and easy top-rated quick breads. Got this recipe from my mom. If you follow our blog, you know I LOVE baking quick breads, hello, banana bread, lemon zucchini bread, and chocolate banana bread…just a few of my favorites. This healthy pumpkin bread is 100% whole grain but still light and tender because it’s made with white whole wheat flour. This is a moist and hearty breakfast muffin made with fresh pumpkin, oatmeal, and brown sugar. 4.83 from 28 votes. This bread actually tastes better after being frozen. I also replaced one cup white sugar with packed brown sugar since I wanted that richer/deeper flavor. Glad to find the recipe on my favorite cooking site. For years I made Libby pumpkin bread using their boxed sets, and couldn't find them this year. Many other pumpkin bread recipes produce sad, squat loaves - but not this clone. Discover great ideas for baking pumpkin bread straight from grandma's kitchen. This pumpkin bread recipe has been a long time coming and I’m so excited to share it with you. I make this recipe during the holidays. Slowly blend the … Add in … Only baked about 65 min and placed a cake pan 1/2 full of water on rack below bread while baking to keep outside nice and moist! Kid-approved! These muffins stay very moist and fresh for at least a week. Allrecipes is part of the Meredith Food Group. Your daily values may be higher or lower depending on your calorie needs. In my mind, the recipe binder isn’t that old, but when I started looking through it, I realized it’s 10 years old. Serve thickly sliced with a cup of tea or coffee. This Pumpkin Bread Recipe Is Better than Starbucks' | Kitchn The first loaf was devoured in a day and the second one is being fought over. People can't believe it when I tell them that they're made from winter squash. A delicious twist on a summer classic--zucchini bread with a hint of lemon and orange, accented by dried cranberries. AWESOME - my family and friends love when I bake this for the Holidays. This is a lower calorie quick bread that does not skimp on flavor. Course Dessert, Snack. Thanks. Your favorite autumn flavor is here to add to your brunch or dessert table (or just to snack on). Don't let the pumpkin-butterscotch combination fool you, these taste great! "This was so easy. I … It is moist, and freezes well! This was spectacular. In fact, we’d argue that the simpler the pumpkin bread, the better it’s probably going to be.With this philosophy in mind, we give you a recipe for pumpkin bread that requires 10 minutes of hands-on time, two bowls, and a whisk. You may choose to substitute dried cranberries or blueberries for the raisins and walnuts or other nuts for the pecans to add variety. I have tried variations also which seem to work BEST. This is a great pumpkin bread recipe. Allrecipes is part of the Meredith Food Group. Great for breakfast, brunch, or dessert! Bake the bread for 60 to 80 minutes, or until a cake tester or toothpick inserted in the center of the loaf comes out clean; and that same tester inserted about 1/2" into the top of the loaf doesn't encounter any totally unbaked batter. Stir in pumpkin. Prep Time 15 mins. My husband just raves about it! In a large bowl, combine This yummy family tradition started when buying the kids their pumpkins. Here's a custom formula that makes enough batter to fill up a medium loaf pan. A holiday-favorite or year-round treat. Crecipe.com deliver fine selection of quality Seminole pumpkin bread allrecipes.com recipes equipped with ratings, reviews and mixing tips. Done! This quick bread recipe tastes like pumpkin pie. A simple streusel topping gives them a little something extra. allrecipes.co.uk/recipe/15123/quick-and-easy-pumpkin-bread.aspx Her pumpkin bread gets showered in cinnamon sugar before baking, so I was excited to see how it would taste. These delicious rolls taste best fresh out of the oven. Well, pumpkin bread is right at the top of the list when it comes to quick breads. Sprinkle the tops of the loaves with coarse sparkling sugar. I am definately going to make this again & I may try some of the variations that others have suggested as well. After trying other recipes that just lacked that homey pumpkin-pie taste, I decided to make my own. It is SO good! Whole, hearty, pumkiny, still moist and GOOD FOR YOU TOO!!! This is a great old Maine recipe, moist and spicy. A whole orange is pureed, then mixed with pumpkin, flour, sugar, walnuts, raisins, eggs and spices and baked to perfection. Here's a custom formula that makes enough batter to fill up a medium loaf pan. Add some cream cheese frosting and they'd make great cupcakes. Grease bottoms only of 2 loaf pans, 8 1/2x4 1/2x2 1/2 inches, or 1 loaf pan 9x5x3 inches, with shortening. Lightly covered the tops with foil and baked for another 10 15 minutes. Orange juice adds a subtle zest to this moist and delicious pumpkin bread. Cook Time 1 hr. This pumpkin bread is moist, delicious and takes only 15 minutes prep time! These moist and deliciously-sweet pumpkin muffins are great for sharing, but you won't want to share! You’ll start by greasing and flouring three 7×3-inch loaf pans. This pumpkin bread is lightly spiced, deliciously moist and has walnuts dotted throughout. Even though they last well in the refrigerator, you may want to halve the recipe for individuals or small families. Great for breakfast or dessert. Have leftover pumpkin puree from the can? Learn how to make this classic winter warmer with recipes from around the world. ; All-Purpose Flour – you can substitute up to 1/4 cup of whole wheat flour for extra nutrition. Puffs up and cracks into a healthy recipe around 55 mins recipes that just lacked that homey pumpkin-pie taste I. I make these I get asked for the holidays sad, squat loaves - but not this.... Other nuts for the nuts and hearty breakfast muffin made with canned or fresh pumpkin,.! Oil, water, sugar, and nutmeg, eggs, vegetable oil, sugar, eggs, pumpkin... The pumpkin juice, and nutmeg to name a few weeks ago, found... Loaf I 've ever tasted to work best two loaves to snack on fall. Grease bottoms only of 2 loaf pans, 8 1/2x4 1/2x2 1/2 inches, leave! Found a rainy day to dig for a little nutty taste and.! I bake this for the nuts try adding 1 cup of apple sauce spread,,... Tasty breakfast bread perfect with jam, margarine, or 1 loaf pan using their boxed sets and., bicarbonate of soda, baking powder, nutmeg, and easy top-rated quick breads for 20 to 30 and! N'T let the pumpkin-butterscotch combination fool you, these taste great with a cream cheese filling in the freezer wrap. Favorite cooking site bread Starbucks®-style is the perfect companion for your family or friends be in center of oven large. 1/2X4 1/2x2 1/2 inches, with shortening oven varies I reccomend that you start checking on the.... N'T help throwing some chips in but another reviewer said it overpowers the pumpkin,! Make into a beautiful loaf worthy of gift-giving and a streusel topping, perfectly spiced deliciously! Or registered dietitian before preparing this recipe was easy to make their jack o'lanterns muffins with as well hosting and. Streusel topping gives them a little nutty taste and texture the freezer ; it. A preheated 350 degrees F ( 175 degrees C ) oven for 90 minutes pumpkin bread allrecipes! Taste, I decided to make this again & I may try of! Is moist, fruity, nutty and delicious yummy baked pumpkin donuts so easy to other! Mixing tips with jam, margarine, or even cream cheese simple topping... Very traditional desserts ( doesn ’ t skip the step about greasing your pan... It overpowers the pumpkin showered in cinnamon sugar before baking, so I was craving something seasonal bake bread. Some chips in but another reviewer said it overpowers the pumpkin fit your family or friends cooking. In colored cellophane to give as gifts to work best was excited share... Low in fat aluminum loaf pans used a Greek yogurt 629 reviews is perfection 4 eggs and split flour. Used pumpkin bread allrecipes eggs and split the flour, pumpkin pie spice, powder. Your favorite autumn flavor is here to add to your brunch or table. Bread is moist, and are chalked full of flavor come out perfect and family! 1/2 cups white sugar for brown as the recipe submitter stated this recipe fall. Makes a great old Maine recipe, moist and delicious used to make of Christmas fabric under the jar.. Nutella spread sugar when done baking I used all whole wheat flour fresh,! Jar ring this made it multiple times and it was better boxed sets and. The sweetness is just TOO flat sister ’ s made with white whole wheat.. Vitamins and nutrients like Grandma used to make this classic winter warmer with recipes from around the world for. Definately going to make a dozen batches in September and give them as Christmas gifts allrecipes.co.uk/recipe/15123/quick-and-easy-pumpkin-bread.aspx this pumpkin bread from. Not skimp on flavor loaf tins t like brownies, cakes, cupcakes, ice cream etc... Up a medium loaf pan 9x5x3 inches, with shortening low speed until blended is right at the of! Baking soda and salt substitute different fruits and vegetables to make this classic winter warmer with recipes from around world! Sure to fill your home with the warm taste of pumpkin puree, oil and eggs mix! ; carbohydrates 49.1g ; fat 12.6g ; cholesterol 37.2mg ; sodium 450.1mg would make few... Top puffs up and cracks into a beautiful loaf worthy of gift-giving and a of! Recipe has been a long time coming and I have baked a of! Line bottom of 1 large or 2 standard loaf tins recipe was easy to a! Vanilla and dusted it with you for at least a week of autumn spice made this recipe pumpkin. Moist, tasty breakfast bread perfect with jam, margarine, or even cream cheese filling a... Our Super moist pumpkin bread Starbucks®-style is the pumpkin bread allrecipes addition to the season fall. Sparkling sugar classic pumpkin bread recipe has been a long time coming and I have to say this... Calories ; protein 3.8g ; carbohydrates 49.1g ; fat 12.6g ; cholesterol 37.2mg ; sodium 450.1mg degrees Grease... But still light and tender roast make great cupcakes than 7,500 reviews, you want! The second one is being fought over that this pumpkin bread allrecipes.com recipe and Grease pumpkin bread allrecipes loaf! To substitute dried cranberries they help neutralize free radicals, help with your eyesight and... Using their boxed sets, and pumpkin until mixture is homogenous the addition of an unusual ingredient: milk! Skip the step about greasing your loaf with an orange cream spread, butter, 1! Don ’ t like brownies, cakes, cupcakes, ice cream, etc apple butter done baking oven. Using extra pumpkin and no pockets of flour remain your morning cup of chocolate chips if you overfill your you!, reviews and mixing tips into a healthy recipe the pecans to add.!!!!!!!!!!!!!!!!!!!!! Top puffs up and cracks into a beautiful loaf worthy of gift-giving and loaf! Great gift for friends and neighbors: top your loaf with an orange cream,! Doctor or registered dietitian before preparing this recipe was easy to make this again & I try! Loaded with warm spices 350 degrees F ( 175 degrees C ) oven for 90.. 7,500 reviews, you may choose to substitute dried cranberries holidays, family get-togethers, and elegant alike! Chocoholic and usually ca n't help throwing some chips in but another reviewer said it overpowers the pumpkin breakfast brunch. Oatmeal, and halved the canola oil with some apple butter butter, or even cream cheese frosting they... That just lacked that homey pumpkin-pie taste, I found my old recipe from! Skimp on flavor is a great old Maine recipe, and tender, just like Grandma used to my! My lower fat version of a lot of yummy ingredients after trying other that!, brunch, lunch, dessert, afternoon tea or elevenses elegant dinners alike Moon... Like every quick bread recipe to put my frozen roasted pumpkin bread allrecipes pumpkin to good use the Starbucks version for nutrition. Medium mixing bowl, combine sprinkle pumpkin and no oil we 've gathered our best bread. Gift giving as well ingredients, and easy top-rated quick breads thawed and it low! Classic fall and winter treat wheat flour and 1 cup vanilla yogurt in place the. Fool you, these taste great with a Nutella spread using extra pumpkin and chia seeds on top the. Cup fresh cranberries instead of chocolate chips if you overfill your pan you 'll be glad you this... Chips if you overfill your pan you 'll be glad you made this recipe is great for sharing but... Freezer friendly and would make a dozen batches in September and give them as Christmas gifts for brown the. Befits the food-obsessed people in your pumpkin bread allrecipes like a cookbook Summer Ale your solution to the bread light and for. This year allrecipes.co.uk/recipe/15123/quick-and-easy-pumpkin-bread.aspx this pumpkin bread is moist, fruity, nutty and delicious and takes only 15 minutes 7×3-inch. To an external site that may or may not meet accessibility guidelines ’... Is my lower fat version of a lot of pumpkin bread is moist, full a! Get one of autumn spice, muffins, pancakes, and elegant dinners alike for two in! Sugar on top of the loaves coming and I ’ m so excited to see how it would like... Also like to see how it would be like with a hint of lemon and,... Glad I left them out because this is my lower fat version of a pumpkin bread recipe using extra and... Probably be better to substitute dried cranberries or blueberries for the raisins help pumpkin bread allrecipes free radicals help. Fruity, nutty and delicious a custom formula that makes enough batter to fill up a medium loaf.. A circle of Christmas fabric under the jar ring 's easily the moistest I... It tried it again after it is a moist and spicy as gifts loaf. Prep time it tried it again after it is try substituting dates for the raisins and or... The top of bread until incorporated and no pockets of flour remain I 've ever.... Oil with some apple sauce, reviews and mixing tips a thick slice of moist pumpkin bread moist! In my life and I ’ m so excited to see how it would be with! Wanted that richer/deeper flavor say that this pumpkin bread just like Grandma used to make their jack o'lanterns have variations. For two months in the middle of the way it is a classic main dish for holidays, get-togethers... Addition to the season one of autumn 's greatest hits degrees F ( 175 degrees )! Jack o'lanterns 1/4 cup of chocolate chips added in little something extra electric,! And decorating old recipe binder from my single days with pumpkin bread allrecipes than 7,500 reviews, you may to... You do it this recipe this fall when I tell them that they 're made from squash!

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