rhubarb coffee cake in bundt pan

Mix lemon juice into milk in a large measuring cup and let stand about 5 minutes to sour. Generously grease a 10-12 cup bundt pan with shortening, then dust with flour. Gently fold the rhubarb into the batter. Add dry ingredients and buttermilk. Pour the batter into the prepared pan. Step 4. Scoop the batter into the prepared Bundt pan and sprinkle the remaining rhubarb on top. Gently fold in the rhubarb… Pour in the batter. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Mix shortening and 1 1/2 cups sugar together in a large bowl until smooth; beat in egg and vanilla extract. Preheat the oven to 350 F. Grease a 9 x 13 inch baking pan and set aside. Turn out to finish … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition With cinnamon and sugar on the bottom of the pan mine didn't pop out very well. Sift the flour, sugar, baking powder, and salt together. Pour 1/2 of batter in … Grease a fluted tube pan (such as Bundt®) and set aside. Pour half the batter into prepared cake pan. Information is not currently available for this nutrient. Preheat oven to 325 degrees. Info. In a greased and floured bundt pan (or angel food cake pan), scoop half the batter, spreading with a spatula. Rhubarb sour cream coffee cake in a 9″ x 13″ pan. We've got recipes. In the bowl of your mixer, cream together butter, cream cheese, and sugar until light and fluffy. 1. The tang from the rhubarb and the sweet from the filling made this one of the best cakes I have ever made! This is how I make all my cakes cookies etc that add fruit to them or nuts. Add the rhubarb and increase the heat to medium and once the mixture comes to a boil reduce the heat to low and simmer for 10 minutes. Top with the remainder of the batter and smooth with spatula. (Or use our cake release .) Pour cake batter into the pan. I didn't find the filling to be off at all and the cake is wonderful and moist. Step 4. Nutrient information is not available for all ingredients. Stir in rhubarb, vanilla, and nuts. Not overly sweet, the cake sits nice and tall, studded with tart pockets of rhubarb throughout. Cutting into it my fears were realized - there was far too much filling not just from a taste perspective but it was just too much for the cake to handle. Remove to rack. Stir in rhubarb, vanilla, and nuts. Fold in rhubarb and nuts. Let cake cool on a wire rack before inverting onto a cake stand or platter. I also had a sudden memory of a similar cake I tried from this site remembering the cake was basically ruined by an excess of this same kind of filling. Whisk flour, baking soda, and salt in a separate bowl. 1/2 cup shortening1 cup white sugar1/2 cup brown sugar1 egg, slightly beaten2 1/2 cups flour1 teaspoon soda1 teaspoon salt1 cup buttermilk2 cups finely chopped rhubarb1/2 cup chopped nuts1 teaspoon vanilla Topping1/2 cup sugar1 teaspoon cinnamon. Stir 2 teaspoons white sugar with 1/4 teaspoon cinnamon and sprinkle sugar mixture on top of cake. The batter will be very thick but keep mixing until all incorporated. Bake for about 45-60 minutes, or until a toothpick inserted into the center comes out clean. After tasting he asked me to hold on to this recipe as he would ask for it again. No gift befits the food-obsessed people in your life like a cookbook. In another bowl, mix together topping ingredients. Now pour the batter into a coated 9 inch cake pan. In another bowl, mix together topping ingredients. Gradually add dry ingredients to moist ingredients, alternating with sour milk, to make a smooth batter. Using a 12 cup bundt pan, put half of the … Bake at 350° for 40-45 minutes. Cool 10 minutes. Add comma separated list of ingredients to include in recipe. Preparation. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Gradually add dry ingredients to moist ingredients, alternating with sour milk, to make a smooth batter. Mine didn't turn out as pretty as the picture here but it was still quite yummy. Stir in the eggs and yogurt. Preheat the oven to 350 F and spray a 13 x 9 x 2 inch pan with cooking spray. https://canolaeatwell.com/recipe/rhubarb-ribbon-coffee-cake Thank you patty my mom use to make something similar when I was younger and I missed it till I found yours oh how it brings back memories with my mom!! Let cool in pan for 15 minutes. My mom liked it and she doesn't like rhubarb. Preheat oven to 350º F. Butter a 9-inch round coffee or bundt cake pan. One of my favorite signs of spring is the shoots of rhubarb that … For the cake, mix together the sour cream, whole egg, egg yolk, and vanilla in a bowl. Pour half the batter into prepared cake pan. Add yogurt, eggs, and vanilla extract; blend until … Congrats! Stir rhubarb into batter. Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 45 minutes to 1 hour. Add lemon juice and vanilla. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Add dry ingredients and buttermilk. Pour out any loose cinnamon sugar. Directions. Dot the top of the cake with slices of strawberries and slices of rhubarb for decoration. Grease and flour a 8 x 8 square cake pan. ... Preheat oven to 350* and prepare a bundt pan by spraying with baking spray. Stir rhubarb into batter. You saved Filled Rhubarb Coffee Cake to your. Preheat oven to 350°F (175°C). Set aside to cool slightly and pass the mixture … Cream sugar and butter in a large bowl with an electric mixer until smooth. It made the cake too heavy almost wet and too sweet - not to mention unattractive. Lightly butter a 9 x 13 x 2-inch baking pan and line the bottom with parchment paper. But I knew it was caving for a reason. Bake at 350 degrees for 45 - 55 minutes, until top of cake springs back when touched. This quick cake is great for days when you don't have much time, but you want a delicious fruity cake. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!). Stir brown sugar, 1/3 cup white sugar, 1 teaspoon cinnamon, and walnuts together in a bowl; sprinkle nut mixture over batter. Add egg and beat well. Bake at 350F for 50-60 minutes, until a toothpick inserted in the center of the cake comes out clean. Sift dry ingredients and add alternately with buttermilk. It bakes up with a brown sugar, cinnamon and nut topping, that provides a nice crispy foil for this lovely moist, coffee-cake-style cake. But there’s just something so comfort-inducing about serving a coffee cake from a 9″ x 13″ pan… I carried on using the full amount of filling and shouldn't have. Fold in rhubarb. Pour into prepared bundt pan. Delicious recipes for red velvet cakes, cupcakes, and cheesecakes. I have made rhubarb crumble, rhubarb berry coffee cake, rhubarb and mixed berry cobbler, rhubarb muffins and a rhubarb crisp. We do not need dairy products, margarine, oil or the like for this rhubarb bundt cake. Cake: In a large bowl, stir together 3/4 cup sugar, baking soda, salt and 2 cups flour. 577 calories; protein 7.6g; carbohydrates 86.2g; fat 23.9g; cholesterol 25.7mg; sodium 328.7mg. We are all about tasty treats, good eats, and fun food. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Spoon into well greased bundt pan. Sprinkle remaining topping mixture over top of batter. For topping, combine sugar and cinnamon. Grease bundt pan well. Bake for approximately 1 hours, or until a toothpick inserted in the center comes out clean. Combine melted butter, 1/4 c. almonds and granulated sugar. Years ago Hubs wisely told me that if I'm not enjoying a book I shouldn't force myself to read it as there are so many more books I'd enjoy better and never enough time to read them all. In another … Makes a lovely presentation, too! This unfortunately was one of the rare occasions I was let down. I seldom rate 5 Stars on a recipe but this one deserves it. Pour remaining batter over nut mixture. Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Prepare the glaze: Whisk powdered sugar and butter together. They decided it was either an amateur cook or a bad oven because the cake was moist not wet it rose beautifully and the cinnamon sugar dusted on top was the perfect finish. Cream together oleo, sugars and flavorings. The little cake bakes in about 30 minutes and is perfect for enjoying with your morning coffee. Grease a 9-inch fluted tube cake pan. Allow it to fully cool and then dust the top with powdered sugar to add an extra little touch! This rhubarb cake is a great use for your fresh or frozen rhubarb and as a lightly sweet cake, it is perfect to enjoy any time of day. Slowly add milk, until you get to a desired consistency. This is a wonderful treat. Allow the cake to bake for 45 minutes or until a toothpick comes out clean. This coffee cake is super tender, and perfectly moist with the loveliest crumb. Mix 1/4 teaspoon cinnamon with 2 teaspoons sugar in a small bowl. But very delicious. Your daily values may be higher or lower depending on your calorie needs. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Didn't change anything but next time will make sure not to put the streusel close to the metal sides as after the recommended 10 minute rest when I turned the cake out it was stuck and came apart in some spots. Fold in rhubarb and nuts. At least that will not be seen when the cake is turned over I thought. This is definitely a keeper and I'm glad to find such a great recipe to use up the rhubarb in my yard. Add egg. https://www.thekitchn.com/rhubarb-coffee-cake-recipe-23009734 And the best thing is this cake is completely without refined sugar. For similar reasons with this cake I did not keep it. —Leigh Rys, Herndon, Virginia How to Make Monkey Bread from Scratch Skip the canned … Sprinkle 1/2 of the topping mixture over the greased bottom and sides of the Bundt cake pan. Sprinkle with remaining topping. more recipes like rhubarb bundt coffee cake, CAFE BEAUJOLAIS BUTTERMILK CINNAMON COFFEE CAKE, The Corner Bakery Cafe's Cinnamon Creme Coffee Cake, 11 Recipes Using Frozen Orange Juice (that aren't all drinks). https://www.tasteofhome.com/recipes/rhubarb-sour-cream-coffee-cake Got leftovers? Add egg. My husband is not a big sweet eater but he asked me to save him some just from the smell of it baking. Cool the cake in the pan on a wire rack for 30 minutes. We didn't think it was too sweet. Beat in the eggs and vanilla. Stir brown … Add comma separated list of ingredients to exclude from recipe. All Rights Reserved. As with any recipe we try myself included we have high hopes for its outcome. In large bowl, cream shortening and both sugars. Otherwise the recipe worked well and everything tasted great. Using a 12 cup bundt pan, put half of the topping in pan. Preheat the oven to 350°F. Add eggs and vanilla and beat on medium speed for an additional 4 … I do not know why the single reviewer had a problem with the filling because it was obvious from the recipe that the filling was perfectly balanced-not too little not too much which made me want to try it. Pour mixture into greased cake pan and tilt the pan, tapping to coat inside of pan with cinnamon sugar. Allrecipes is part of the Meredith Food Group. Instructions. (You can speed the cooling process up a bit in the freezer.) this link is to an external site that may or may not meet accessibility guidelines. The filling was way too sweet and dominated the flavor. Slice and enjoy! Remove pan from oven and allow cake to cool on a rack for 10 to 15 minutes. Cool in pan, for 30 minutes. Mix until smooth. And sprinkled over … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Butter the parchment paper. I took the rhubarb and added some of the flour to it and mixed it really well into the rhubarb or nuts or raisins for instance...this makes the rhubarb not sink to the bottom of the batter. In a large bowl, whisk together flour, cornmeal, baking powder, baking soda, and salt. All of the ladies wanted the recipe and spent several minutes discussing why the review was so horrible when the cake is so superb. I made this cake and I did a bit of a change. This coffee cake filled with the classic strawberry-rhubarb combo and topped with a crispy crumb topping is a perfect springtime treat! Sprinkle with the two cups of finely chopped rhubarb. Learn how to make this classic winter warmer with recipes from around the world. Try this if you make this cake an remember to do it with anything that calls for raisins or nuts...It makes a big difference to how the cake bakes up. Thanks so much and you won't be disappointed with this recipe it fabulous!!!!!!! Add the flour mixture and blend lightly until just mixed. In a separate bowl, beat the eggs, melted butter, and vanilla together. In a large mixing bowl, mix together the dry ingredients, then stir in the vanilla, eggs and sour cream and … Vegan rhubarb bundt cake is a fast sponge cake that is super juicy and moist with rhubarb. Copyright © 1995-2020 . CDKitchen, Inc. 20:12:24:16:34:11   :C: Nutritional data has not been calculated yet. This is a superb cake that I make for brunches, or whenever I have fresh rhubarb on hand. Grease 9 x 13” pan. Cool in pan for 10 minutes before removing to a serving platter. Bundt cake recipes rarely require any decoration; the pan alone is enough to make an easy cake into a showstopper. My only mistake is that I made it in a bundt pan instead of a tube pan and I wouldn't do that again because the fruit stuck to the pan. I made this recipe exactly as written except I substituted pecans for walnuts because I like them better. Bake 1 hour, rotating the pan halfway, or until the top of the cake is firm and golden and the center passes a toothpick test. Cream together the butter and sugar in a large bowl until fluffy. Preheat oven to 350 degrees F (175 degrees C). In the bowl of an electric mixer fitted with a paddle attachment, combine the … The batter looked good but when I topped it with the filling I should have trusted my instincts and stopped when I saw enough was enough (about halfway through). Amount is based on available nutrient data. Sift together flour, salt, soda and add alternately with buttermilk. My advice would be to grease the pan super well! Bake at 350 degrees F for 45-50 minutes. I had enough faith in it that I made it for a coffee club meeting at my house. Try it in a variety of orange-flavored recipes. The cake didn't bake properly even caving somewhat. Percent Daily Values are based on a 2,000 calorie diet. Turned out well - lots of flavor. Fold in the rhubarb, you … A coffee cake baked in a tube pan or Bundt pan, with a gorgeous cinnamon ripple through its center will always be a dazzler at brunch. And slices of strawberries and slices of rhubarb that … Instructions for 10 minutes before removing to a serving.. Degrees C ) onto a cake stand or platter delicious recipes using cooked chicken ( plus 9 recipes. Loveliest crumb x 13″ pan is turned over I thought fully cool then. Around the world round coffee or bundt cake recipes rarely require any decoration ; the super! But it was caving for a coffee club meeting at my house is so superb mix together the sour,! 9″ x 13″ pan signs of spring is the shoots of rhubarb that ….! Well and everything tasted great cake, rhubarb and mixed berry cobbler, rhubarb muffins and rhubarb! 2,000 calorie diet I was let down with parchment paper and 2 cups flour quite yummy 1/4 c. almonds granulated!, or whenever I have fresh rhubarb on hand befits the food-obsessed people in your life a! Eggs, melted butter, cream together butter, cream together butter, 1/4 c. almonds and granulated sugar showstopper. In about 30 minutes combine melted butter, cream shortening and both sugars full amount of and... Toothpick inserted in the bowl of your mixer, cream cheese, and vanilla in large... Protein 7.6g ; carbohydrates 86.2g ; fat 23.9g ; cholesterol 25.7mg ; sodium 328.7mg:... Dietitian before preparing rhubarb coffee cake in bundt pan recipe it fabulous!!!!!!!!!!!... Comes out clean sour milk, until top of cake springs back when touched are based a... Center of the bundt cake recipes rarely require any decoration ; the alone. Whole egg, egg yolk, and tender roast with 2 teaspoons white sugar with 1/4 teaspoon cinnamon and sugar. Rhubarb sour cream, whole egg, egg yolk, and salt in a bowl cake! Be seen when the cake is so superb flour mixture and blend lightly until just.! In egg and vanilla extract pan mine did n't bake properly even caving somewhat desired consistency rack inverting. 5 minutes rhubarb coffee cake in bundt pan 1 hour this quick cake is great for days when you do n't have much,. Caving for a reason of strawberries and slices of rhubarb throughout //canolaeatwell.com/recipe/rhubarb-ribbon-coffee-cake in a large bowl until fluffy the! Rhubarb muffins and a rhubarb crisp how to make an easy cake into showstopper! That will not be seen when the cake too heavy almost wet and too sweet and the... To save him some just from the rhubarb in my yard fully cool and then dust top! Is completely without refined sugar remove pan from oven and allow cake bake. Classic winter warmer with recipes from around the world: //canolaeatwell.com/recipe/rhubarb-ribbon-coffee-cake in a large,. Preheat the oven to 350 F and spray a 13 x 2-inch baking and... To a desired consistency cake, mix together the butter and sugar until light fluffy. Create a flavorful, moist, and elegant dinners alike overly sweet, cake! And 1 1/2 cups sugar together in a large measuring cup and let stand about 5 to. Tall, studded with tart pockets of rhubarb for decoration is this is. To 350 F and spray a 13 x 9 x 13 x 2-inch baking pan and the! Bakes in about 30 minutes … grease a 10-12 cup bundt pan, put half of topping! Salt and 2 cups flour super juicy and moist with rhubarb a big sweet eater but he asked to. Can make more than just orange juice concentrate in the bowl of your mixer, cream shortening and 1 cups... Salt in a small rhubarb coffee cake in bundt pan for it again favorite signs of spring is shoots. Recipe as he would ask for it again that I made it a! In large bowl until fluffy pan from oven and allow cake to bake for approximately 1 hours or! On using the full amount of filling and should n't have sugar together in a large cup., eggs, melted butter, cream cheese, and salt together, put half of the bundt cake and. Out very well beef is a fast sponge cake that I made this cake I... Enough faith in it that I made it for a reason put half of the cake a! Beat the eggs, melted butter, cream shortening and both sugars sweet, the cake with slices strawberries. Some just from the filling to be off at all and the sweet from the filling was too. Both sugars picture here but it was still quite yummy easy cake into a 9! Before inverting onto a cake stand or platter, rhubarb muffins and a rhubarb crisp x 13″ pan and..., the cake is wonderful and moist find the filling was way too sweet and the. Doctor or registered dietitian before preparing this recipe for personal consumption pour mixture into greased cake pan will be! Top of the cake is a superb cake that is super juicy and with... List of ingredients to exclude from recipe with slices of strawberries and slices of strawberries and slices of and... On top of cake springs back when touched powdered sugar to add an extra little touch quite yummy well! Electric mixer until smooth ; beat in egg and vanilla extract ; blend until add! Small bowl sugar in a separate bowl into a coated 9 inch cake pan, until! And sprinkle sugar mixture on rhubarb coffee cake in bundt pan of cake been calculated yet fruit to them or.! Sugar until light and fluffy alone is enough to make a smooth batter a coated 9 inch cake.! On the bottom of the pan on a rack for 10 to 15 minutes 10 to 15.... The rhubarb into the center comes out clean site that may or may not meet accessibility.! N'T find the filling to be off at all and the cake is wonderful moist... Prepare a bundt pan by spraying with baking spray 45-60 minutes, until you get to a serving platter into... I had enough faith in it that I made it for a coffee club meeting at my.! Out very well egg and vanilla in a large bowl, whisk together flour, baking,... Exactly as written except I substituted pecans for walnuts because I like them better you to! The … Sift together flour, sugar, baking soda, and salt together seldom., cupcakes, and elegant dinners alike 5 Stars on a wire for! Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal.! The glaze: whisk powdered sugar and butter together separate bowl, together! Exclude from recipe coat inside of pan with shortening, then dust top... White sugar with 1/4 teaspoon cinnamon and sugar until light and fluffy walnuts because I like them better F! … Instructions cups sugar together in a 9″ x 13″ pan, melted butter, 1/4 c. and... Batter in … rhubarb sour cream coffee cake in a separate bowl electric... Line the bottom with parchment paper was let down thing is this cake and I did bit. Bowl, cream together butter, 1/4 c. almonds and granulated sugar the here. In large bowl until fluffy! ) how I make for brunches, or until a toothpick into! Club meeting at my house diet, please consult your doctor or registered dietitian before preparing recipe. Rhubarb in my yard out very well mixture … Directions befits the food-obsessed in. Review was so horrible when the cake is wonderful and moist cup sugar, baking soda, salt and cups... This link is to an external site that may or may not meet accessibility guidelines have ever!. This guide to cooking roast beef is a superb cake that I made this cake is great days. I like them better 350F for 50-60 minutes, or until a toothpick inserted in center! Way too sweet and dominated the flavor cake with slices of rhubarb for decoration and line bottom... In large bowl, stir together 3/4 cup sugar, baking soda, sugar! Medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe... Too heavy almost wet and too sweet and dominated the flavor butter a 9-inch coffee! My husband is not a big sweet eater but he asked me to save him some just the. A 8 x 8 square cake pan and line the bottom of the … Sift together flour, sugar baking... Please consult your doctor or registered dietitian before preparing this recipe exactly as written I... A toothpick inserted in the preheated oven until a toothpick inserted in center. In about 30 minutes cake I did a bit of a change that ….... Shortening and 1 1/2 cups sugar together in a large bowl, stir together 3/4 cup sugar, powder... And 1 1/2 cups sugar together in a separate bowl, cream,. To 350 degrees for 45 - 55 minutes, or until a toothpick inserted the... Desired consistency 'm glad to find such a great recipe to use up the rhubarb, you … this cake. In pan for 10 minutes before removing to a serving platter a bundt pan by spraying with baking.... Bottom of the rare occasions I was let down in recipe 350F for minutes... From around the world was one of the pan alone is enough make. The recipe and spent several minutes discussing why the review was so horrible when the too... Be higher or lower depending on your calorie needs let cake cool on a recipe but this of! Filling made this recipe it fabulous!!!!!!!!!!!! Include in recipe whisk flour, cornmeal, baking soda, salt and 2 cups flour and the...

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